Crab Ring - cooking recipe

Ingredients

1 can crab or fresh shredded crab
1 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. celery, chopped fine
1 c. onion, chopped fine
1 can mushroom soup
1 pkg. unflavored gelatin
2 Tbsp. water

Preparation

Dissolve gelatin in water. Add to warm soup.
Mix all ingredients together.
Put in mold overnight.
Unmold on platter and serve with crackers, especially Wheat Thins.