Corn Casserole - cooking recipe

Ingredients

1 large onion
1 stick margarine
1 small bell pepper
1 can cream-style corn
2 tsp. sugar
1 small jar pimentos
1 egg
1 c. cooked rice
American sliced cheese
paprika

Preparation

Brown onion in margarine; add bell pepper and cook until wilted.
Add corn, sugar and pimentos.
Add salt and pepper to taste.
Beat 1 egg and add to corn mixture.
Mix with rice and put in shallow baking dish; top with American sliced cheese and paprika.
Bake at 350\u00b0 for 30 to 40 minutes.