Hot Chocolate - cooking recipe

Ingredients

3/4 c. unsweetened cocoa
1 1/4 c. sugar
1 tsp. cinnamon
2 tsp. nutmeg
1/4 tsp. salt
3 qt. milk
1 1/2 tsp. vanilla

Preparation

Combine dry ingredients.
Heat milk just to boiling point. Pour over cocoa mix, stirring with wire whip until well mixed. Add vanilla.
Serve at once.
Makes 12 servings.