Apple Dumplings - cooking recipe

Ingredients

3 (9-inch) pie crusts
12 medium apples, peeled and cored
1 c. sugar
1 c. water
2 Tbsp. butter
1 Tbsp. cinnamon

Preparation

Preheat oven to 350\u00b0.
Combine sugar, water, butter and cinnamon in medium saucepan.
Heat to a boil, then set aside.