Candy Strawberries - cooking recipe

Ingredients
    2 (3 oz.) pkg. strawberry jello
    1 c. chopped pecans
    1 c. flaked coconut
    3/4 c. condensed sweetened milk
    1/2 tsp. vanilla
    red decorator's sugar
    green confectioners sugar (for leaves)
Preparation
    Combine jello, pecans and coconut.
    Stir in milk and vanilla. Mix well.
    Chill 1 hour.
    Shape into strawberries.
    Roll in red sugar or dry jello.
    Make leaves with green frosting.
    Chill and serve.

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