Candy Strawberries - cooking recipe
Ingredients
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2 (3 oz.) pkg. strawberry jello
1 c. chopped pecans
1 c. flaked coconut
3/4 c. condensed sweetened milk
1/2 tsp. vanilla
red decorator's sugar
green confectioners sugar (for leaves)
Preparation
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Combine jello, pecans and coconut.
Stir in milk and vanilla. Mix well.
Chill 1 hour.
Shape into strawberries.
Roll in red sugar or dry jello.
Make leaves with green frosting.
Chill and serve.
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