Banana Punch - cooking recipe

Ingredients
    3 small cans lemonade
    3 small cans orange juice
    1 (48 oz.) can pineapple juice
    3 c. sugar
    3 qt. boiling water
    6 bananas, mashed
Preparation
    Mix well; freeze to slush.
    Add 3 quarts of ginger ale or 7-Up.
    Serves 60.

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