Banana Punch - cooking recipe
Ingredients
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3 small cans lemonade
3 small cans orange juice
1 (48 oz.) can pineapple juice
3 c. sugar
3 qt. boiling water
6 bananas, mashed
Preparation
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Mix well; freeze to slush.
Add 3 quarts of ginger ale or 7-Up.
Serves 60.
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