My Favorite Rice - cooking recipe

Ingredients

1 can Campbell's French onion soup
1 can Campbell's beef bouillon
1 large can mushrooms, drained
1/2 stick oleo
1 small box Minute rice (2 1/4 c.)

Preparation

Mix all ingredients together.
Pour into a covered casserole. Bake for 40 minutes at 350\u00b0.