Ingredients
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2 rolls crescent rolls
16 oz. cream cheese
1/2 c. mayonnaise
3/4 tsp. seasoned salt
3/4 tsp. dill weed
3/4 tsp. garlic salt
Preparation
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Heat oven to 350\u00b0.
Spread crescent rolls on large cookie sheet.
Bake about 12 to 15 minutes.
Mix remaining ingredients and spread over cooled crust.
Add fresh vegetables on top: cucumbers, radishes, broccoli, cauliflower, carrots, celery, cherry tomatoes, etc.
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