Grandma'S Gelatin Fruit Salad - cooking recipe

Ingredients

2 c. boiling water, divided
1 (3 oz.) pkg. lemon Jell-O
2 c. ice cubes, divided
1 (3 oz.) pkg. orange Jell-O
1 (20 oz.) can crushed pineapple, drained (reserve juice)
2 c. miniature marshmallows
3 large bananas, sliced
1/2 c. finely shredded Cheddar cheese

Preparation

In a mixing bowl, combine 1 cup hot water and lemon Jell-O. Add 1 cup ice cubes; stir until melted.
Add pineapple.
Pour in a 13 x 9 x 2-inch dish.
Refrigerate until set.
Repeat with orange gelatin, 1 cup hot water and 1 cup ice.
Stir in mini marshmallows.
Pour over lemon layer and refrigerate until set.