Quick And Easy Ham And Cheese Quiche - cooking recipe

Ingredients

2 unbaked pie shells
1 c. whipping cream
1 c. half and half
2 c. shredded cheddar cheese
2 c. diced ham
4 eggs
1 Tbsp. all purpose flour
salt and pepper to taste

Preparation

Mix half and half, whipping cream, eggs, flour, salt and pepper in a bowl.
Divide ham and cheese and put in the bottom of both pie shells.
Divide egg mixture and pour over ham and cheese. Put both pies in 375 degree preheated oven and bake for 40 minutes.
Cut and serve.