Chocolate Chess Cake - cooking recipe

Ingredients
    1 box Swiss chocolate (German chocolate cake mix or substitute a white cake mix)
    1 egg
    1/2 c. chopped pecans
    1 stick margarine, melted
    1 box 10x sugar
    2 eggs
    8 oz. cream cheese
Preparation
    Beat until smooth and pour over chocolate layer.
    Bake 40 minutes at 350\u00b0.

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