Sweet Potato Casserole - cooking recipe

Ingredients

3 c. sweet potato, cooked, mashed or strained or 1 1/2 c. sweet potatoes and 1 1/2 c. butternut squash, cooked and drained
1 c. sugar
1/2 stick melted butter
1/2 c. milk
2 eggs
1 tsp. vanilla
1 c. chopped nuts
1 c. brown sugar
1/3 c. flour
1/3 stick melted butter

Preparation

Bake at 350\u00b0 for 25 to 30 minutes.