Vegetable And Meatball Soup - cooking recipe

Ingredients

6 c. water
4 c. canned tomatoes
1 1/2 c. chopped celery
2 c. sliced carrots
5 medium potatoes, peeled and diced
2 large onions, chopped
4 tsp. salt
3 bay leaves
2 Tbsp. parsley
1 Tbsp. sugar
2 tsp. oregano
2 tsp. seasoned pepper
2 tsp. ground basil

Preparation

Combine ingredients in a large Dutch oven.
Cover and bring mixture to a boil.