Pasta Chicken Salad - cooking recipe

Ingredients
    8 oz. shell macaroni
    5 oz. can chunk chicken
    1/2 cucumber, diced
    6 to 8 radishes, sliced thin
    1/4 c. green onion
    6 oz. Cheddar cheese, cubed
    1 c. mayo or salad dressing
    1 c. bottled Italian dressing
Preparation
    Mix together first 6 ingredients.
    Mix together salad dressings and pour over pasta mix.
    Toss, refrigerate for 4 hours to blend flavors.

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