Pasta Chicken Salad - cooking recipe
Ingredients
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8 oz. shell macaroni
5 oz. can chunk chicken
1/2 cucumber, diced
6 to 8 radishes, sliced thin
1/4 c. green onion
6 oz. Cheddar cheese, cubed
1 c. mayo or salad dressing
1 c. bottled Italian dressing
Preparation
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Mix together first 6 ingredients.
Mix together salad dressings and pour over pasta mix.
Toss, refrigerate for 4 hours to blend flavors.
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