Vegetable Dip - cooking recipe

Ingredients

1 c. mayonnaise
1/2 c. sour cream
1 tsp. crushed salad herbs
1/4 tsp. salt
1/8 tsp. curry powder
1 Tbsp. snipped parsley
1 Tbsp. grated onion
1 1/2 tsp. lemon juice
1/2 tsp. Worcestershire sauce
2 Tbsp. capers, drained

Preparation

Blend together and chill.
Serve with raw vegetables.