Refrigerator Pickles - cooking recipe

Ingredients

1 gal. cucumbers, sliced
1 qt. 5% vinegar
3 c. sugar
1 c. fresh dill
1 Tbsp. whole black pepper
8 garlic cloves

Preparation

Put in tight container so you can invert and turn it for 3 days before using.
Stores for 3 months in refrigerator.