Potato Deluxe - cooking recipe

Ingredients
    1 (2 lb.) bag frozen hash brown potatoes
    1 c. diced onion
    1 can cream of chicken soup
    1 pt. sour cream
    1 stick margarine, melted
    8 oz. shredded Cheddar cheese
    breadcrumbs or crushed cornflakes
Preparation
    Thaw potatoes for 30 minutes.
    Mix with rest of ingredients, except breadcrumbs.
    Bake at 375\u00b0 for 45 minutes.
    Cover with breadcrumbs or crushed cornflakes.
    Bake 15 minutes longer.

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