Potato Deluxe - cooking recipe
Ingredients
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1 (2 lb.) bag frozen hash brown potatoes
1 c. diced onion
1 can cream of chicken soup
1 pt. sour cream
1 stick margarine, melted
8 oz. shredded Cheddar cheese
breadcrumbs or crushed cornflakes
Preparation
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Thaw potatoes for 30 minutes.
Mix with rest of ingredients, except breadcrumbs.
Bake at 375\u00b0 for 45 minutes.
Cover with breadcrumbs or crushed cornflakes.
Bake 15 minutes longer.
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