Mrs. Johnson'S Swedish Brownies - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 stick melted butter
1/4 tsp. baking powder
pinch of salt
1 tsp. almond extract
2 eggs, beaten
chopped walnuts
sugar

Preparation

Mix flour, sugar, baking powder and salt.
Add melted butter; mix well (batter will be thick).
Add eggs and almond extract; mix until smooth.
Pour into greased 8 x 8-inch pan.
Sprinkle with chopped walnuts and sugar.
Bake at 350\u00b0 for 30 to 40 minutes, until nice and brown.