Simple Chicken Soup - cooking recipe

Ingredients

3 lb. chicken wings, necks and backs
2 small carrots, peeled
3 celery stalks, cut into large pieces
1/3 c. onions, chopped
1/2 tsp. salt
1/2 tsp. pepper
3/4 Tbsp. parsley, chopped
water

Preparation

Place all of the ingredients into a large soup pot with enough water to cover.
Cover and bring to a boil.
Skim off the scum, re-cover, lower heat and simmer for 1 3/4 hours.
Serves 4.