Mexican Lasagna - cooking recipe

Ingredients

1 lb. ground beef or turkey
4 oz. grated Cheddar cheese
3 c. tortilla chips, broken up
1 jar salsa
1 pkg. taco seasoning mix
1 c. sour cream
1 can refried beans

Preparation

Brown ground meat.
Add taco seasoning mix.
In a 13 x 9-inch pan, spread one layer of tortilla chips.
Top with 1/3 of meat, 1/2 of refried beans, 1/2 of sour cream and 1/3 of cheese.
Repeat in same proportions.
Top with remaining meat and cheese.
Bake, covered, at 350\u00b0 for 1/2 hour.
Serve with salsa.