Apple Cake - cooking recipe

Ingredients
    peeled, sliced apples
    1 tsp. cinnamon
    1 Tbsp. sugar
    1 c. sugar
    1 egg
    1/2 c. chopped nuts
    1 c. flour
    3/4 c. melted butter
Preparation
    Fill pie plate 2/3 full of apples.
    Sprinkle with cinnamon and 1 tablespoon sugar.
    Combine in bowl 1 cup sugar, egg, nuts, flour and butter.
    Pour over apples and bake at 350\u00b0 for 30 to 45 minutes.

Leave a comment