Apple Cake - cooking recipe
Ingredients
-
peeled, sliced apples
1 tsp. cinnamon
1 Tbsp. sugar
1 c. sugar
1 egg
1/2 c. chopped nuts
1 c. flour
3/4 c. melted butter
Preparation
-
Fill pie plate 2/3 full of apples.
Sprinkle with cinnamon and 1 tablespoon sugar.
Combine in bowl 1 cup sugar, egg, nuts, flour and butter.
Pour over apples and bake at 350\u00b0 for 30 to 45 minutes.
Leave a comment