Waldorf Cantaloupe Salad - cooking recipe

Ingredients

2 c. diced cantaloupe
1 c. diced fresh peaches
1 c. diced pineapple
1 c. diced oranges
1 c. chopped nutmeats
1/4 c. French dressing
3/4 c. whipped cream
1/3 tsp. powdered sugar

Preparation

Blend fruit and nuts.
Add French dressing and chill 15 minutes.
Just before serving, drain off excess dressing and serve on a lettuce leaf with a dash of whipped cream and a sprinkle of paprika.