Raisin Bars - cooking recipe

Ingredients

1 c. raisins
1 1/2 c. water
1 1/2 c. white sugar
1 c. margarine
2 eggs
2 1/2 c. flour
1 tsp. soda
1/2 tsp. salt
1 1/2 tsp. cinnamon
1 c. raisins

Preparation

Cook the raisins and water for a few minutes; cool and drain (save juice).
Cream together the white sugar and margarine.
Add the eggs; beat.
Add raisin juice alternately with flour mixture (flour, soda, salt and cinnamon).
Add the raisins.
Put into greased and floured pan.
Bake at 350\u00b0 for 25 minutes.