Graham Cracker Pralines - cooking recipe

Ingredients

graham crackers
1 c. chopped nuts
1 c. butter
1 c. brown sugar

Preparation

Line a jelly roll with graham crackers.
Put in saucepan the butter and brown sugar.
Boil for 1 minute after it comes to a complete boil.
Add nuts and pour over graham crackers.
Bake at 350\u00b0 for 10 minutes.
Cut while warm.