Blueberry Banana Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 baked 9-inch pastry shell
2 bananas, sliced
1 c. Cool Whip

Preparation

Combine cream cheese and sugar.
Beat at high speed until light and fluffy.
Spread in cooled pie shell.
Arrange banana slices on cream cheese layer.
Spread blueberry filling over bananas.
Top with Cool Whip.
Chill.