Corn 'N Bacon Chip Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 c. sour cream
    1/4 c. mayonnaise
    2 cloves garlic, minced
    1/2 tsp. Tabasco sauce
    1 (8 oz.) can whole kernel corn
    8 slices crumbled crisp-fried bacon
Preparation
    Soften cream cheese; gradually blend in sour cream and mayonnaise.
    Stir in remaining ingredients.
    Chill several hours to blend flavors.
    Makes 3 cups.

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