Corn 'N Bacon Chip Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 c. sour cream
1/4 c. mayonnaise
2 cloves garlic, minced
1/2 tsp. Tabasco sauce
1 (8 oz.) can whole kernel corn
8 slices crumbled crisp-fried bacon
Preparation
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Soften cream cheese; gradually blend in sour cream and mayonnaise.
Stir in remaining ingredients.
Chill several hours to blend flavors.
Makes 3 cups.
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