Baked Corn - cooking recipe

Ingredients

1 can whole kernel corn
1 can cream-style corn
1 c. melted oleo
1 c. sour cream
1 box Jiffy cornbread mix
1 Tbsp. sugar
2 eggs

Preparation

Mix all ingredients together.
Bake in a buttered 9 x 13-inch pan at 350\u00b0 for 45 minutes.