Egg Nog - cooking recipe

Ingredients
    4 eggs
    1/3 c. sugar
    rum or whiskey to taste (may use vanilla)
    2 c. cream
    nutmeg or cinnamon
Preparation
    In blender mix eggs and sugar for 10 to 15 seconds.
    Add rum, whiskey or vanilla.
    Add cream; mix together for 5 seconds.
    Add cinnamon or nutmeg and mix for 5 seconds.
    Mix again before serving.

Leave a comment