Easy Yum Yum - cooking recipe

Ingredients

1 pkg. sugar cookie dough
1 pkg. cream cheese (8 oz.)
1 small container Cool Whip
1 c. powdered sugar
1 can pie filling (blueberry, lemon, cherry, etc.)
additional Cool Whip for top

Preparation

Bottom layer:
Spread sugar cookie dough in a 9 x 13-inch pan and bake until golden brown.