Plum Cake - cooking recipe

Ingredients
    2 c. self-rising flour
    2 c. sugar
    1 tsp. cinnamon
    1 c. Wesson oil
    3 eggs
    2 small jars baby food (plums)
    1 c. chopped nuts
Preparation
    Mix oil, sugar and eggs.
    Add other ingredients.
    Beat well. Bake 1 hour at 350\u00b0 in greased and floured tube pan.
    Drizzle with glaze of 1/2 cup powdered sugar and 2 tablespoons hot water.

Leave a comment