Cherry Delight - cooking recipe

Ingredients

1 1/2 pkg. graham crackers
1 stick butter
1 (8 oz.) whipping cream
1 c. sugar
1 (8 oz.) cream cheese
1 can cherry pie filling

Preparation

Crumble graham crackers.
Melt butter and pour over crackers. Beat whipping cream until very stiff.
Add sugar and cream cheese. Mix well.
Put on top of crackers and butter.
Put pie filling on top of whipping cream mixture.
Store in fridge.