Golden Layer Cake - cooking recipe
Ingredients
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3 c. self-rising flour
1 1/2 c. granulated sugar
1 c. shortening or butter
1 c. canned milk
3 eggs
1 1/2 tsp. vanilla flavoring
Preparation
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Cream the sugar and butter.
Add eggs, mixing well.
Alternate flour and milk, mixing well.
Add vanilla.
Pour into greased pans (two or three 9-inch pans).
Bake at 350\u00b0 for 20 to 25 minutes or until done.
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