Spaghetti Sauce - cooking recipe

Ingredients
    4 lb. hamburger
    5 (5 oz.) cans tomato sauce
    1 (6 oz.) can tomato paste
    1 tsp. Italian dressing
    3 tsp. oregano
    1 medium onion
    1/4 tsp. basil
    4 large whole bay leaves
Preparation
    Fry chopped onion, minced garlic and hamburger until hamburger is browned.
    Drain grease; add remaining ingredients and simmer for 1 hour.

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