Spaghetti Sauce - cooking recipe
Ingredients
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4 lb. hamburger
5 (5 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 tsp. Italian dressing
3 tsp. oregano
1 medium onion
1/4 tsp. basil
4 large whole bay leaves
Preparation
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Fry chopped onion, minced garlic and hamburger until hamburger is browned.
Drain grease; add remaining ingredients and simmer for 1 hour.
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