Peanut Butter Balls - cooking recipe

Ingredients

16 oz. (or 1 jar) smooth peanut butter
1 lb. powdered sugar (3-3/4 c.)
1/2 c. chopped nuts (optional)
1-1/2 sticks margarine

Preparation

Put all above ingredients in a bowl and mix thoroughly. Roll into balls (about walnut size). Refrigerate - the colder the better-easier to dip.