Gail'S Italian Macaroni Salad - cooking recipe

Ingredients
    1 (16 oz.) pkg. tri-colored macaroni, cooked and drained
    1 (16 fluid oz.) bottle Italian dressing*
    1 small sweet onion
    1 large or 2 small whole green peppers, clean inside, then slice
    1 or 2 ripe tomatoes, chopped
    olives
    Parmesan cheese
Preparation
    *I use low-fat kind.

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