Gail'S Italian Macaroni Salad - cooking recipe
Ingredients
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1 (16 oz.) pkg. tri-colored macaroni, cooked and drained
1 (16 fluid oz.) bottle Italian dressing*
1 small sweet onion
1 large or 2 small whole green peppers, clean inside, then slice
1 or 2 ripe tomatoes, chopped
olives
Parmesan cheese
Preparation
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*I use low-fat kind.
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