Caramel Pie - cooking recipe
Ingredients
-
1/2 c. granulated sugar
1/4 c. water
1 1/2 Tbsp. flour
2 egg yolks
1 c. milk
pinch of salt
Preparation
-
Brown the sugar in skillet.
Add water.
Mix other ingredients. Cook until thick.
Pour into baked pie shell.
Leave a comment