Apple Walnut Cake - cooking recipe

Ingredients
    4 c. chopped apples
    2 c. sugar
    2 eggs
    1/2 c. crisco oil
    2 tsp. vanilla
    2 c. flour
    2 tsp. baking soda
    1 tsp. salt
    2 tsp. cinnamon
    1 c. chopped walnuts
Preparation
    Combine apples and sugar and set aside.
    Beat eggs lightly; add oil and vanilla and beat 1 minute.
    Combine dry ingredients and add alternately with the apples.
    Stir in the walnuts.
    Grease and flour a 9 x 13 pan.
    Bake at 350\u00b0 for 50 to 60 minutes.
    May frost with a lemon frosting or serve with whipped cream.

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