Flower Pot Dirt Cake - cooking recipe

Ingredients

1 pkg. cream-filled chocolate cookies
1 (8 oz.) pkg. cream cheese, softened
4 Tbsp. butter or margarine, softened
1 c. confectioners sugar
2 (3.4 oz. each) pkg. instant vanilla pudding mix
3 1/2 c. cold milk
1 (12 oz.) carton frozen whipped topping, thawed
candy gummy worms

Preparation

In a food processor or blender, crush cookies until fine.
Set aside.
In a mixing bowl, beat cream cheese, butter and sugar until smooth.
In another bowl, mix pudding and milk until well blended.
Fold into cream cheese mixture.
Fold in whipped topping.