Squash Dressing - cooking recipe

Ingredients
    5 c. cooked squash
    1 pkg. jalapeno corn bread mix (make according to pkg.)
    1 c. milk
    1 medium onion, chopped
    1 stick oleo
    1 green pepper
    1 c. chopped celery
    1 egg
    1 can chicken mushroom soup
Preparation
    Drain and mash cooked squash.
    Saute onion, pepper and celery in oleo.
    Add to squash.
    Crumble cooked cornbread in squash.
    Add soup, egg, milk, salt and pepper to taste.
    Pour in pan and bake 50 minutes in 350\u00b0 oven.
    Top with grated cheese and bake 15 minutes more.

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