Strawberry Topping For Cake - cooking recipe

Ingredients

1 (10 oz.) box strawberries, slightly thawed
1 egg white
3/4 c. sugar
1 large angel food cake
1/2 gal. vanilla ice cream

Preparation

Mix all together and beat on high speed for 20 minutes. Wonderful
on angel food or sponge cake.
Split cake into 3 layers.
Fill with ice cream.
I freeze cake first.
Refreeze until topping is ready.
Ice cake with topping and freeze.
Keep frozen.