Banana Breakfast Bars - cooking recipe

Ingredients
    3/4 c. margarine
    1/2 c. packed brown sugar
    1 egg
    4 c. quick cooking oatmeal
    1 1/2 c. mashed ripe bananas
    1/2 tsp. salt
    1/2 tsp. cinnamon
    1/2 c. chopped apples
    1/2 c. chopped nuts
    1/4 c. raisins
Preparation
    Stir all together; pour into oiled 13 x 9 x 2-inch baking pan. Bake at 350\u00b0 for 45 minutes.
    Cool and cut into squares.
    Freezes very well.

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