Banana Breakfast Bars - cooking recipe
Ingredients
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3/4 c. margarine
1/2 c. packed brown sugar
1 egg
4 c. quick cooking oatmeal
1 1/2 c. mashed ripe bananas
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 c. chopped apples
1/2 c. chopped nuts
1/4 c. raisins
Preparation
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Stir all together; pour into oiled 13 x 9 x 2-inch baking pan. Bake at 350\u00b0 for 45 minutes.
Cool and cut into squares.
Freezes very well.
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