Blueberry Pinwheel Cobbler - cooking recipe

Ingredients

2 c. sugar
2 c. water
1 tsp. vanilla extract
1/2 tsp. lemon juice
1/2 c. butter flavored shortening
1 1/2 c. self-rising flour
1/3 c. milk
2 c. fresh blueberries
1/2 c. butter or margarine
vanilla ice cream or frozen whipped topping, thawed

Preparation

Combine sugar and water in saucepan.
Stir well. Cook over medium heat, stirring constantly, until sugar dissolves.
Stir in vanilla and lemon juice.
Set aside.