Icebox Fruit Cake - cooking recipe

Ingredients
    1 box raisins
    1 lb. marshmallows
    1 qt. nuts
    1 lb. coconut
    2 (10 oz.) bottles cherries
    1 box graham crackers
    1 small can cream
Preparation
    Melt
    marshmallows.
    Add
    small can cream and mix well. Add rest
    of ingredients.
    Put in a pan or glass dish and pat with hands
    until pressed in dish good.
    Put in icebox until firm and ready for slicing.\tKeep in icebox.

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