Blue Cheese Spread - cooking recipe
Ingredients
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4 oz. Blue cheese
8 oz. cream cheese
1 slice raw onion or 1/4 tsp. dried onion
1 Tbsp. dried parsley
chopped nuts and dried parsley (mix together)
Preparation
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Using an electric mixer, blend the Blue cheese.
Add cream cheese and raw onion (finely chopped).
Add the dried parsley and mix until smooth.
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