Chocolate Cake - cooking recipe

Ingredients

2/3 c. cocoa
1 1/2 sticks margarine
2 c. milk, warm
2 c. flour
2 c. sugar
1/2 tsp. salt
2 tsp. baking soda
2 tsp. vanilla
2 eggs

Preparation

Melt margarine, then add cocoa and milk.
Add remaining ingredients; beat well.
Pour into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.