Brown Sugar Sausage - cooking recipe

Ingredients

1 lb. Polish sausage
1 c. brown sugar
1/4 c. catsup
1/4 c. mustard

Preparation

Slice sausage in thin slices.
Mix brown sugar, catsup and mustard together.
Stir in sausage and place in pan.
Heat oven to 350\u00b0 and bake until heated thoroughly about 20 to 25 minutes.