Cowboy Coffee Cake - cooking recipe

Ingredients

2 cans biscuits
1/3 c. butter, melted
1/3 c. brown sugar
1/3 c. nuts, chopped
1 tsp. cinnamon

Preparation

Overlap biscuits in 8-inch or 9-inch cake pan in a spiral fashion.
Combine butter, sugar, nuts and cinnamon.
Spread over biscuits.
Bake at 350\u00b0 for 30 minutes.