Thousand Island Salad - cooking recipe

Ingredients

1/2 large head lettuce, shredded
handful spinach, washed and torn
1 sweet red onion, cut in rings
3 hard-boiled eggs, sliced
4 to 6 water chestnuts, sliced
1 c. mayonnaise
1/4 c. chili sauce
1 Tbsp. Worcestershire sauce

Preparation

Toss the first 5 ingredients together.
Combine remaining ingredients and add, tossing to blend.