Broccoli Cornbread - cooking recipe

Ingredients

2 boxes Jiffy cornbread mix
4 eggs
1 (12 oz.) cottage cheese
2 (10 oz.) pkg. frozen chopped broccoli
1 1/2 sticks margarine

Preparation

Melt margarine in pan.
Combine all ingredients.
The frozen broccoli should be thawed and drained.
Bake at 350\u00b0 for 25 to 30 minutes.