Beef And Noodle Casserole - cooking recipe

Ingredients

8 oz. medium noodles
1/3 c. sliced green onions
1/3 c. chopped green pepper
2 Tbsp. butter
1 lb. ground beef
1 (6 oz.) can tomato paste
1/2 c. sour cream
1 c. cottage cheese
1 (8 oz.) can tomato sauce

Preparation

Cook noodles to package directions.
Saute onions and peppers in butter for 3 minutes.
Add beef and cook until no longer pink. Drain.